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  Cinnamon Bark CO2 Ext.
  Cinnamon Bark CO2 Ext.
 
Item: 170111

Common Name: Cinnamon CO2 Ext.

Botanical Name: Cinnamomum zeylanicum Nees.

Country of Origin: Sri Lanka & Indonesia

INCI:Cinnamomum zeylanicum Bark Extract

Extraction Method: Supercritical CO2 Extract

Natural Status (ref:Codex Alimentarius): Natural Flavor Extract

Principal Constituents:

CAS: 8015-73-4 or 84649-98-9

HTS: 3301.29.6000

EINECS: 283-479-0

Packaging: 2L or 6.25L or 12.5L Aluminum Jerrycan

Shelf Life: 1825 Days

Storage & Handling: Store in tightly sealed, preferably full container. Protect from heat and light.

Storage Temperature:
Ambient 10�C - 32�C

Incoterm: EXW ExWorks Mansfield OH 44903







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